|
Categories |
Microbiology, functional foods, metabolic engineering |
Objective/function
The Israel Goldberg Laboratory researches:
-
Biosynthesis and regulation of organic acids in filamentous fungi
-
Secondary metabolites (astaxanthin production by Paraccocus marcusii)
-
Food ingredients
-
Functional foods
-
Mitochondrial cytosol interactions
-
Metabolic engineering
Research provided
-
Optimization of media for growth and product formation
-
Small-scale fermentation (up to 10 liter)
-
Continuous culture experiments
Advantages
The Israel Goldberg Laboratory is staffed by experienced, knowledgeable researchers in fermentation; batch and continuous cultures; and medium optimization technologies
Client record
-
Gadot Biochemical Division Ltd., 1988-1993, Production of organic acids by fungi
-
Amgal Chemicals Ltd. 2002, 2003, 2007, Production of organic acids by yeast and fungi
Available equipment
Fermentors: 10-liter capacity
Staff
-
Israel Goldberg, PhD
-
Emil Battat, MS
Contact
-
Israel Goldberg, PhD goldberg@md2.huji.ac.il
1586128900.png)